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carrot & parsley virgin mojito
Ingredients
- 30 ml Le Fruit Carrot
- 20 ml Lime Rantcho
- 10 leaf(ves) parsley
- 0 top ginger ale
Capacity: 360 ml
Garnish: palm frond, carrot
Instructions
- Pour fruit(s)/ spice(s)/ herb(s) into a glass and muddle with MONIN flavouring(s)
- Fill glass with crushed ice
- Add remaining ingredients except sparkling beverage
- Stir
- Top with sparkling beverage and serve
