Cappuccino L'Artiste Cocoa
Ingredients
- 10 ml Chocolate Cookie syrup
- 30 ml espresso
- 120 ml milk
- 10 ml L'Artiste Cocoa
Capacity: 180 ml
Instructions
- Pour MONIN flavor in a cup/mug/latte glass
- Add one expresso
- Steam and froth milk
- Pour frothed milk with the latte art technique
- Draw a pattern on the milk foam with l'Artiste de MONIN
- Serve
