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Toulouse Toddy Recipe

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Toulouse Toddy

Ingredients

  • 1 oz. (30 ml) Apricot liqueur
  • 1 oz. (30 ml) Peach Tea syrup
  • 1/2 oz. (15 ml) Monin Cinnamon Syrup
  • 8 oz. (235 ml) hot water
Glass: Mug
Garnish: Cinnamon Stick
Glass Size: 12 oz. (355 ml)

Instructions

  1. Combine and warm ingredients together.
  2. Pour in serving glass or cup.
  3. Garnish and serve.
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How To: Cocktail Decorations
Customer Reviews & Questions
Peach Tea Concentrate

Peach Tea Concentrate

$14.50 /EA
Cinnamon Syrup

Cinnamon Syrup

$14.50 /EA