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Stone Fruit Melba Tea Fizz Recipe

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Stone Fruit Melba Tea Fizz

Ingredients

  • ice cubes
  • 5 slice(s) white peach
  • 3 maraschino cherry(ies)
  • 2 pump(s) Raspberry Concentrated Flavor
  • 1/4 oz. (5 ml) Monin Stone Fruit Syrup
  • 2 oz. (60 ml) fresh brewed black tea
  • 5 oz. (150 ml) lemon-lime soda
Glass: Specialty
Garnish: Cherries, Peach, Raspberries
Glass Size: 16 oz. (475 ml)

Instructions

  1. Combine ingredients in a glass filled with ice cubes.
  2. Stir.
  3. Serve.
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Customer Reviews & Questions
Raspberry Concentrated Flavour

Raspberry Concentrated Flavour

$21 /EA
Stone Fruit Syrup

Stone Fruit Syrup

$14.50 /EA