Find product information, recipe inspiration, and more for this month’s featured flavour.
Enjoy a bouquet of fresh tastes and aromas this month as we celebrate blooming botanicals! Spring has sprung and floral flavours are sprouting up on menus everywhere—because not only are flowers beautiful of course, but many are equally delicious! Our collection of floral syrups are well-balanced, incredibly versatile, and bursting with exquisite flavour, ideal for crafting unique springtime creations. Choose from fresh-picked favourites like Lavender and Hibiscus or discover something new with blends like Honey Jasmine and Strawberry Rose.
Florals often offer health benefits—lavender, rose, and jasmine are known for their relaxing and calming characteristics
Botanists have discovered more than 270,000 different species of flowers, and that number continues to grow
Interest in floral flavours continues to grow as consumer preference trends towards sophisticated Flavour profiles
Create this easy and delicious Lavender Lemon Iced Latte in just a few simple steps!
Subtle floral notes add a touch of elegance to traditional cocktails, non-alcoholic beverages, and specialty coffee drinks. Ready to let your love for flavour grow? Try a Honey Jasmine Sour, Flower Power Fizz, or Honey Rose Iced Tea.
April's Flavour of the Month is Mountain Berries: Blueberry and Huckleberry. These two Flavours provide the perfect balance of mild sweetness with a hint of tart. Both Flavours are on-trend with their functional offerings. Blueberries provide antioxidants and huckleberries are very high in Vitamin C. Kick off the spring season by adding juicy and tangy mountain berry Flavours to teas, lemonades, cocktails or your favourite culinary creation.
March's Flavour of the Month is Strawberry: a classic and timeless flavour that boasts a beautiful red hue with a delicious juicy taste. Monin offers nine different varieties including a classic Strawberry Syrup, a tasty Fruit Smoothie Mix, a unique Pineberry Syrup and even our 2021 Flavor of the Year: Strawberry Rose Syrup.
February’s Flavour of the Month is Honey. Honey’s popularity can be attributed to its ‘triple threat’ of flavour, functionality, and versatility. The warm richness of Monin Honey flavours makes for delicious teas, lemonades, coffee drinks and more. Try Honey Syrup, Honey Mango Syrup, or Honey Organic Sweetener for ultimate honey flavour.
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