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Orange Lollipop Recipe

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Orange Lollipop

Ingredients

  • 1/2 oz. (15 ml) Almond syrup
  • 1 oz. (30 ml) pineapple juice
  • 3 oz. (90 ml) orange juice
  • 1 1/2 oz. (45 ml) whiskey (Irish, american)
  • ice cubes
Glass: Rocks
Garnish: Orange Peel, Wheel or Wedge, pineapple
Glass Size: 12 oz. (355 ml)

Instructions

  1. Combine ingredients in a shaker filled with ice cubes.
  2. Shake vigorously.
  3. Pour into a glass filled with ice cubes.
  4. Serve.
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Orgeat (Almond) Syrup

Orgeat (Almond) Syrup

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