Maple Melt Latte
- 1/2 oz. (15 ml) Monin Maple Spice Syrup
- 3/4 oz. (20 ml) vanilla cognac
- 1 shot(s) espresso
- Fill with steamed milk
Garnish: MONIN dark Chocolate topping sauce, Whipped Cream
Glass Size: 12 oz. (355 ml)
- Combine ingredients, except milk, in serving cup.
- Stir and set aside.
- Steam milk in pitcher.
- Pour steamed milk into serving cup, stirring gently.