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Irish Cream Coffee Recipe

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Irish Cream Coffee

Ingredients

  • 1 oz. (30 ml) Irish syrup
  • 2 1/2 oz. (75 ml) half & half milk
  • Fill fresh brewed coffee
Glass: Mazagran / Latté glass / Toddy glass
Garnish: sugar sprinkles, Whipped Cream
Glass Size: 16 oz. (475 ml)

Instructions

  1. Combine MONIN flavouring(s) and 15 ml sparkling beverage in serving glass.
  2. Stir gently to combine.
  3. Fill with remaining sparkling beverage.
  4. Garnish.
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Irish Cream Syrup

Irish Cream Syrup

$14.50 /EA