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Iced Caramel Breve Recipe

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Iced Caramel Breve

Ingredients

  • 1 oz. (30 ml) Monin Caramel Syrup
  • 2 shot(s) espresso
  • 2 oz. (60 ml) half & half milk
  • ice cubes
Glass: Glass
Garnish: caramel candy, MONIN caramel topping Sauce, Whipped Cream
Glass Size: 8 oz. (235 ml)

Instructions

  1. Combine ingredients in a shaker filled with ice cubes.
  2. Shake vigorously.
  3. Pour into a glass filled with ice cubes.
  4. Serve.
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