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Honey Hibiscus Lemonade Recipe

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Honey Hibiscus Lemonade

Ingredients

  • ice cubes
  • 3/4 oz. (20 ml) honey organic sweetener
  • 1/4 oz. (5 ml) Monin Hibiscus Syrup
  • 7 oz. (205 ml) lemonade
Glass: Any/Multiple
Garnish: Mango
Glass Size: 16 oz. (475 ml)

Instructions

  1. Fill serving glass with ice.
  2. Add remaining ingredients in the order listed.
  3. Stir well or transfer from serving glass to other glass and back to mix.
  4. Garnish.
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Learn how to make this recipe or one similar by viewing this quick tutorial.
How To: Lemonade
Customer Reviews & Questions
Honey Sweetener

Honey Sweetener

$20.50 /EA
Hibiscus Syrup

Hibiscus Syrup

$15.50 /EA