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Honey Blossom Press Recipe

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Honey Blossom Press

Ingredients

  • 1/2 oz. (15 ml) liqueur
  • 1 1/4 oz. (35 ml) gin
  • 1 oz. (30 ml) Monin Honey Syrup
  • 3/4 oz. (20 ml) fresh lemon juice
  • 2 oz. (60 ml) club soda
  • 2 oz. (60 ml) soda water
  • 1 oz. (30 ml) ginger ale
Glass: Double Old Fashioned
Garnish: edible flower(s), kumquat, lemon wheel
Glass Size: 14 oz. (415 ml)

Instructions

  1. Combine ingredients in shaker filled with ice in the order listed, except sparkling beverage.
  2. Cap and shake vigorously.
  3. Strain into chilled serving glass.
  4. Top with sparkling beverage.
  5. Garnish.
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