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High Tide Mai Tai Recipe

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High Tide Mai Tai

Ingredients

  • 1 oz. (30 ml) premium gold rum
  • 1 oz. (30 ml) aged rum
  • 1/4 oz. (5 ml) Almond syrup
  • 1/2 oz. (15 ml) Monin Hawaiian Island Syrup
  • 3/4 oz. (20 ml) fresh lime juice
Glass: Specialty
Garnish: Mint Sprig
Glass Size: 12 oz. (355 ml)

Instructions

  1. Combine ingredients in shaker in the order listed.
  2. Add ice cubes.
  3. Cap and shake vigorously.
  4. Strain into serving glass filled with fresh ice.
  5. Garnish.
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Customer Reviews & Questions
Orgeat (Almond) Syrup

Orgeat (Almond) Syrup

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Hawaiian Island Syrup

Hawaiian Island Syrup

$15.50 /EA