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Hibiscus Margarita Recipe

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Hibiscus Margarita

Ingredients

  • 1 1/2 oz. (45 ml) Monin Hibiscus Syrup
  • 3 oz. (90 ml) Sweet and Sour
  • 1 1/2 oz. (45 ml) premium silver tequila
  • ice cubes
Glass: Margarita Glass
Garnish: hibiscus flower, Lime Peel, Wheel or Wedge
Glass Size: 16 oz. (475 ml)

Instructions

  1. Pour ingredients into a blender cup.
  2. Cover with ice cubes.
  3. Blend until smooth.
  4. Pour mix into a glass.
  5. Garnish and serve.
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Hibiscus Syrup

Hibiscus Syrup

$15.50 /EA