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Gingerbread Caramel Shake Recipe

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Gingerbread Caramel Shake

Ingredients

Glass: Tall/Pint
Garnish: caramel swirl (drizzle), toffee pieces, Whipped Cream
Glass Size: 16 oz. (475 ml)

Instructions

  1. Combine ingredients in a blender.
  2. Blend until smooth.
  3. Pour blended beverage into serving glass.
  4. Garnish.
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Customer Reviews & Questions
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