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Coco Cocoa Recipe

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Coco Cocoa

Ingredients

Glass: Mazagran / Latté glass / Toddy glass
Garnish: chocolate swirl (drizzle), coconut, Whipped Cream
Glass Size: 16 oz. (475 ml)

Instructions

  1. Combine ingredients, except milk, in serving cup.
  2. Stir and set aside.
  3. Steam milk in pitcher.
  4. Pour steamed milk into serving cup, stirring gently.
  5. Garnish.
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