caramel nut iced latte
Ingredients
- 60 ml Monin Caramel Sauce
- 1 pump(s) Monin Hazelnut Concentrated Flavour
- 60 ml espresso
- ice cubes
- 150 ml milk
Garnish: hazelnuts, whipped or ice cream
Instructions
- Fill serving glass with ice.
- Add remaining ingredients in the order listed.
- Roll to mix from serving glass to other glass and back.
- Garnish.
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