Butter Pecan Kettle Corn Shake
Ingredients
- 1 1/2 oz. (45 ml) Monin Butter Pecan Syrup
- 3 scoop(s) vanilla ice cream
- 1 oz. (30 ml) candied pralines
- 2 oz. (60 ml) milk
- 1 cup(s) ice cubes
Glass:
Specialty
Garnish: popcorn
Glass Size: 16 oz. (475 ml)
Garnish: popcorn
Glass Size: 16 oz. (475 ml)
Instructions
- Combine ingredients in a blender.
- Blend until smooth.
- Pour blended beverage into serving glass.
- Garnish.
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