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Blueberry Meyer Lemon Vinaigrette Recipe

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Blueberry Meyer Lemon Vinaigrette

Ingredients

  • 118mL Meyer lemon juice
  • 118mL salad oil
  • 59mL Blueberry Fruit Purée
  • 5mL ground dry mustard
Garnish: Blueberries, Lemon Peel, Wheel or Wedge

Instructions

  1. Whisk all ingredients together, except the oil, until well combined.
  2. While whisking, slowly drizzle in the oil until fully mixed in.
  3. Use immediately or store in an airtight container in the fridge.
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Blueberry Purée

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