Blood Orange Negroni
Ingredients
- 1/2 oz. (15 ml) Blood Orange Fruit Purée
- 3/4 oz. (20 ml) gin
- 3/4 oz. (20 ml) aperitif
- 3/4 oz. (20 ml) sweet vermouth
Glass:
Highball
Garnish: orange peel
Glass Size: 12 oz. (355 ml)
Garnish: orange peel
Glass Size: 12 oz. (355 ml)
Instructions
- Fill serving glass full of ice.
- Pour ingredients into mixing glass with 2/3 ice in order listed.
- Stir vigorously to chill, and strain into serving glass with ice.
- Add garnish and serve.
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