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Blood Orange, Black Raspberry Sour Recipe

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Blood Orange, Black Raspberry Sour

Ingredients

  • ice cubes
  • 1 1/4 oz. (35 ml) vodka
  • 1/2 oz. (15 ml) black raspberry liqueur
  • 1 oz. (30 ml) Monin Blood Orange Syrup
  • 2 oz. (60 ml) Sweet and Sour
Glass: Any/Multiple
Garnish: Orange Peel, Wheel or Wedge
Glass Size: 10 oz. (295 ml)

Instructions

  1. Combine ingredients in shaker in the order listed.
  2. Add ice cubes.
  3. Cap and shake vigorously.
  4. Strain into chilled serving glass.
  5. Garnish.
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How To: Rum Punch
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Blood Orange Syrup

Blood Orange Syrup

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