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Bbq Pineapple Shandy Recipe

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Bbq Pineapple Shandy

Ingredients

Glass: Tall/Pint
Garnish: Mint Sprig
Glass Size: 16 oz. (475 ml)

Instructions

  1. Fill serving glass with ice.
  2. Add remaining ingredients in the order listed.
  3. Roll to mix from serving glass to other glass and back.
  4. Garnish.
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